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ブロッコリーの胡麻和え
Broccoli with Japanese Goma Dressing
Tender broccoli florets are paired with soft egg and coated in a creamy Japanese-style sesame1,100AMD -
野菜の揚げ浸し
Agebitashi Vegetables
A colorful medley of carrot, shimeji mushrooms, asparagus, red and yellow peppers, and eggplant is2,000AMD -
ほうれん草の胡麻和え
Spinach Goma-ae
Tender spinach is dressed in a rich sesame blend of toasted sesame seeds, sesame oil,1,600AMD -
アボカドの豆腐わさび和え
Avocado with Tofu & Wasabi-ae
Creamy avocado and silky tofu are gently folded in a savory blend of soy sauce,1,900AMD -
小エビ唐揚げ
Koebi Karaage
Small shrimps are lightly seasoned with sake and salt, then deep-fried to a delicate, golden1,650AMD -
タコときゅうりの酢の物
Octopus & Cucumber Sunomono
A refreshing harmony of tender octopus, crisp cucumber, and silky wakame (seaweed), lightly dressed in2,700AMD -
しゃぶしゃぶサラダ
Shabu-Shabu Salad
Tender pork slices, lightly blanched shabu-shabu style, are layered over a bed of fresh mixed3,200AMD -
リッチな海鮮サラダ
Rich Seafood Salad
A vibrant medley of mixed greens topped with tender octopus, succulent shrimp, and delicate squid,5,800AMD


















