Sashimi Ohitashi (Salmon + Ishkhan)

4,400AMD

Salmon and ishkhan (Armenina trout) slices with the earthy flavors of our special sauce

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Description

Sashimi Ohitashi is a refined Japanese dish that combines the delicate freshness of raw sashimi with the earthy flavors of ohitashi—a traditional Japanese method of blanching and marinating vegetables, in the case of Tokyooo, in a special sauce. This option is with salmon and ishkhan (Armenina trout) slices.