Description
Creamy avocado and silky tofu are gently folded in a savory blend of soy sauce, sesame oil, and a touch of sugar, finished with mustard and fresh wasabi for a refined kick (thus a little bit stimulus and you may feel bit spicy).
The nuttiness of black sesame adds depth and aroma, creating a beautifully balanced dish — rich yet refreshing, smooth yet vibrant.
A modern Japanese-style appetizer that delivers elegance, umami, and subtle heat in every bite.




